What have I been brewing?!?

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No big dealโ€ฆjust brewing up a child! Yes, I am preggo! 23weeks & 2days to be exact.

My plan was to never stop posting – but it kind of just happened. I stopped reading my monthly books & picked up ‘soon to be momma books’ and in the kitchen I have been sticking to some pretty mediocre dishes (hello ground turkey, quinoa pasta & veggies with a lil’ sauce).

Anywho, I am planning on getting back on my game with thesparkledsidewalk! Look out for regular upcoming posts with a twist of mom-in-the-making to them!

With that said I thought it would only be appropraite to share 2 of my fave grapefruit recipes that can be made pre or post baby (yes, they are that easy!):

Broiled grapefruit with cinnamon sugar

Grapefruit, salmon & avocado salad (avocado is amaze for you in the 2nd tri)

xox SS

5 responses

  1. Congratulations! If there was one reason to be behind on blogging, that’s got to be it. Actually, you now have a reason to be behind on everything. Carrying a child comes first. Tickled pink (or blue) for you & hubby! XOXO

  2. Pingback: Meatless Monday: Lettuce Love « thesparkledsidewalk

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