Meatless Monday: Quick Raw Broccoli Salad

_MG_2596This dish is not only raw & simple to make (5minutes!), but it brings unexpected flavor in every bite! It is such a fun twist to any side salad for your summer BBQs & will for sure impress your friends & family!

Lets get to it…

  1. Roughly chop up 2 small heads of broccoli & dice 1pint of baby tomatoes – place in bowl
  2. Finely chop up each fresh herb & add to bowl: 1T mint, 1/2T rosemary & 2T chives
  3. In the same bowl add 2t fresh lemon juice,  2T nayonaise, 2T EVOO, 2T balsamic vinegar & 2 pinches of both garlic powder & ground pepper – mix well

That’s it!

This salad can be served right away or stored in the fridge for up to a day. Now get to it! I don’t want you to regret not having this salad at your next summer party!

Nutritional Info Per Serving (Serves 2): 105 calories – 2.5 grams of fat – 18 carbs – 6 grams of protein

Continue reading for ingredient list & original recipe…

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